HiPP Hypoallergenic HA Combiotik milk is the latest generation tailored to the particular nutritional requirements of infants at risk of allergies. The mechanism of formation plays a decisive role with allergy to cow milk proteins. To reduce the allergenic properties of the protein it is divided into small fragments (hydrolyzed), so that the infant can tolerate them better.
From 6 Months Onward.
Modeled After Natural Breast Milk.
Smaller / Less Allergenic Proteins.
Natural Lactic Acid Cultures.
GOS (Obtained from Lactose).
Omega 3 (alpha-Linoleic Acid).
Vitamins A, C and D for the Immune System.
Designed for a Healthy Development.
Adapted to the Special Dietary Needs and Nutritional Requirements of Babies.